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small golden onion rings stacked high, ketchup and aioli dips, warm orange holiday lighting

Mini Onion Rings (Air Fryer)

These mini onion rings are tiny, crispy, and totally snackable. Air fried to perfection and ready in just 10 minutes!
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Ingredients Equipment Method Notes

Ingredients
  

  • 1 large onion sliced into rings
  • 1/2 cup flour or gluten-free alternative
  • 2 eggs beaten
  • 1 cup panko breadcrumbs
  • Salt and paprika to taste

Equipment

  • Air fryer

Method
 

  1. Slice onion and separate into rings.
  2. Set up bowls for flour, eggs, and panko with seasoning.
  3. Dip each ring in flour, egg, and panko.
  4. Preheat air fryer to 380°F.
  5. Air fry for 5 minutes.
  6. Flip and air fry another 5 minutes until golden.

Notes

  • Use small rings for extra crispy bites.
  • Lightly spray before air frying for best crunch.
  • Store in fridge or freeze unbaked.
Estimated Calories: 180 per serving