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Air Fryer Red Velvet Crinkle Cookies

These red velvet crinkle cookies are soft, festive, and ready in just 6 minutes with your air fryer. A quick, crowd-pleasing treat!
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Prep Time 15 minutes
Cook Time 6 minutes
Chill Time 30 minutes
Total Time 51 minutes
Servings: 20 cookies
Ingredients Equipment Method Notes

Ingredients
  

  • 1 1/2 cups all-purpose flour
  • 1/4 cup cocoa powder
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1 cup granulated sugar
  • 1/2 cup vegetable oil
  • 2 eggs
  • 1 tbsp red food coloring
  • 1 tsp vanilla extract
  • 1/2 cup powdered sugar for rolling

Equipment

  • Air fryer

Method
 

  1. Whisk sugar and oil. Add eggs, vanilla, and food coloring.
  2. Mix dry ingredients, then combine with wet.
  3. Chill dough for 30 minutes.
  4. Roll into balls and coat in powdered sugar.
  5. Preheat air fryer to 325°F (160°C). Line basket with parchment.
  6. Air fry cookies in batches for 6 minutes.
  7. Let cool before serving.

Notes

Store in an airtight container for up to 5 days. Use GF flour for a gluten-free version. Add chocolate chips for extra richness.
Estimated Calories: 110 per cookie
An automated tool is used to calculate nutritional information. Accuracy not guaranteed.