Ingredients
Equipment
Method
- Wash and dry broccoli thoroughly.
- Toss florets with olive oil, garlic powder, Parmesan, salt, and pepper.
- Preheat air fryer to 355°F.
- Air fry in a single layer for 7–9 minutes, shaking halfway.
- Serve hot with extra cheese or a dipping sauce.
Notes
Avoid overcrowding the basket. Best served fresh. Store leftovers in the fridge and reheat in the air fryer. Use nutritional yeast for dairy-free.
Estimated Calories: 140 per serving
(An automated tool is used to calculate nutritional information. Accuracy not guaranteed.)
(An automated tool is used to calculate nutritional information. Accuracy not guaranteed.)
